Our company’s priority is to supply high-end equipment for wineries applying up-to-date food industry requirements.

For wineries we offer:

• Tanks operating at normal pressure (horizontal and vertical)
• Tanks for wine and wine materials storage
• Fermentation tanks, including fermenters
• Gravity and blending tanks
• Buffer tanks – tanks (of any capacity and construction)
• Tanks operating at overpressure
• Champagne-fermenting tanks (capacity from 5 m3 up to 120 m3)
• Reactors
• Water treatment systems
• CIP washing stations
• Refrigerating machines
• Bottling lines