Technology of Russian bread beverage production
 yeast tank V=2,6m3 with vertical mixing device, steam heating jacket and all-welded stainless steel insulation (2 pieces). Yeast tanks can be used for both preparation of dry or pressed bakery yeast and cultivation of yeast pure culture. Yeast flow dosing at filling CCT;- a set of technological pipelines (1 set);
- aeration system (1 set);
- pumps, lock, control, vacuum-relief valves (1 set);
- steam condensate valves (1 set);
- a set of measuring elements (temperature, pressure, level etc.) (1 set).
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